Workshops

  • Workshop - Cacao & Coffee: Shaping Tourism and Sustainability

    The role of cacao and coffee farms in tourism development and environmental preservation - Perspectives and challenges.

    by Hamilton Cruz

  • Workshop - Einstein, Cacao, and Luxury Tourism: A Unique Journey

    From Einstein’s theory of relativity, through cacao and coffee agricultural production, to a "Small Luxury Hotels of the World" member tourist enterprise.

    by Roça Sundy - Hotel Sundy Praia

  • Workshop - Chocolate Excellence: Paris 2023 and Beyond

    The best chocolate in the world in 2023 at the Paris Chocolate Salon - History and challenges.

    by Roça Diogo Vaz

  • Workshop - BISTP on a Greener Future

    The Role of BISTP in Sustainable Development: Promoting Economic Growth and Environmental Preservation in São Tomé and Príncipe

    by Hipólito Lima

  • Workshop - Príncipe's Biodiversity: A Path to Growth

    Biodiversity conservation and the economic and social development of communities on the Island of Príncipe.

    by Príncipe Foundation.

  • Workshop - Roçar o Mundo: A Farming Adventure

    Roçar o Mundo

    by João Carlos Silva

  • Workshop - Arts for Sustainable Development in São Tomé & Príncipe

    The role of arts in the sustainable development of São Tomé and Príncipe: An artistic perspective

    by René Tavares

  • Workshop - African Fabrics: Redefining Global Fashion

    Style and tradition: The impact of African fabrics on international fashion.

    by Roselyn Silva

  • Workshop - Sports & Sustainability: Building Community through Tourism

    Playing for the future: Sports, community, and sustainable tourism.

    by Jorge Fonseca